Posts

Global Pouring Traditions: A Toast to Diversity in our Pouring Methods

By BrewLab / January 31, 2024 / Comments Off on Global Pouring Traditions: A Toast to Diversity in our Pouring Methods

In the world of beverages, pouring traditions go beyond the simple act of filling a cup; they are embedded in cultures, histories, and rituals that add richness to the drinking experience. Here’s a journey through some unique pouring traditions around the globe. Tea: The Art of Ceremony In some Chinese tea ceremonies, the pouring of…

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Midnights: A Taylor Swift Craft Taplist

By BrewLab / December 9, 2022 / Comments Off on Midnights: A Taylor Swift Craft Taplist
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Sensory Evaluation Flowchart

By BrewLab / November 28, 2022 / Comments Off on Sensory Evaluation Flowchart

Sensory Evaluation FlowChart Download a PDF of the Flowchart Here!

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Beer Microbe Identification Flowchart

By BrewLab / May 26, 2021 / Comments Off on Beer Microbe Identification Flowchart

ID those little buggers! Download a PDF of the Flowchart Here!

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Brewing Microbes: Alignment Chart

By BrewLab / January 19, 2021 / Comments Off on Brewing Microbes: Alignment Chart

As a fan and player of DnD (“Dungeons and Dragons” for the uninitiated), I got into a heated discussion one night to create this graphic. While drunkenly filling up post-it notes, a fellow beer- and table-top enthusiast egged me on regarding the placement of brewing microbes within an Alignment Chart. If you are not familiar,…

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“Nothing has Changed!”

By BrewLab / December 21, 2015 /

UPDATE: Breckenridge Brewing from Colorado just sold to ABInBev. Here is their “change” quote: “We’ve been in this creative and dynamic industry for over 25 years, loving everything about it. That won’t change. The passion for quality and culture that got us where we are today isn’t going anywhere.”     “Nothing has changed.”   Perhaps…

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Marijuana and Beer

By BrewLab / December 8, 2015 /

Earlier this year Oregonians rejoiced when recreational marijuana became legal to grow, buy, and use. Thanks to Measure 91 the people of Oregon are able to grow four plants per household, purchase medical and recreational ganja from state regulated stores, and possess 8oz of recreational pot at home and 1oz on their person. I’ll let…

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Hopped-Up Cocktails

By BrewLab / September 14, 2015 /

With Fresh Hop Harvest upon us, I decided to make some Hop Bitters. I want to have that hoppy flavor follow me into winter and live vicariously through cocktails as a faux-fresh hopped drink. Adding hop bitters to a number of cocktails proved successful. Read on to learn about the science of hops, how to make…

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How Beer is Made (when Comics meet Beer)

By BrewLab / August 26, 2015 / Comments Off on How Beer is Made (when Comics meet Beer)

As I’ve mentioned in previous posts, this summer I was honored to received a Oregon Museum of Science and Industry (OMSI) scholarship for the Science Communication Fellowship. This is a program that was developed by OMSI to teach scientists how to effectively explain and demonstrate their research to a wide variety of non-scientists. It’s a seriously incredible…

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It’s Time for a Brewer’s Union

By BrewLab / August 12, 2015 /

It’s time that the brewing industry recognizes the physical and mental strains brewers endure in order to produce a delicious product. Specifically, those not in the brewhouse, cellar, or production floor, need to be aware of the wide range of skills required to brew. A brewer wears many hats. Most people envision a brewery job…

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